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Reviews

“Thu, your passion for Vietnamese foods and especially Banh mi impressed me so much that kept me up for the whole night. I was born in Vietnam, eat Vietnamese food everyday and have been cooking Vietnamese food for half of my life, but my passion for it is nothing compare to yours. You are a very lovely person.

The more I read your book, the more I realize how lucky I am to be here and able to try all the wonderful food that our Mothers, our Grandmothers have created. For sure I will recommend everyone I know about you and Questforyummy

Good luck with every step you take and I look forward to hearing about your quest for yummy something else – Pho maybe?!”

Lam Hoang, Chef at Lanterns in Nha Trang

Dear Thu, Hope you had a great trip home. Sorry for my Delay. I have to say being a chef & a collecter of cook books from around the world your book is right up there with the best of them. I am looking forward to the nextone already. The photos are great & i already have some of my staff making me your dishes. I just hope that one day my daughter have the same out look on life as you do. Great book if you have not got one yet buy one now. Jason Lynn, Executive Chef at Novotel Phan Thiet

Những trải nghiệm rất chân thật, những hình bắt mắt và giọng văn hồn nhiên là những điều làm nên sự thú vị của “My quest for yummy “bánh mì”. 120 trang sách màu sắc đã làm cho cuối tuần của tôi thực sự thư giãn. Hơn thế nữa, tôi có dịp nhìn lại những món ăn Việt Nam, có khi thật thân thuộc, gần gũi (như bánh mì chẳng hạn^^) với một đôi mắt khác, trân trọng hơn, yêu quý hơn, và dĩ nhiên, ngon lành hơn nhiều:)). Buổi trò chuyện thật tình cờ với tác giả ở Việt Nam cũng là một kỉ niệm đẹp của tôi. Waiting for your next book, Thư

Nguyễn Thị Kim Nga, Writer for Thanh Nien News

 

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